Matt Hartings, Professor, American University and researcher on National Science Foundation grant
Forty percent of food produced in the US is wasted. Why, and how can we change that?
Joanie Steinhaus, Ocean Director, Turtle Island Restoration Network
Sustainable practical strategies to protect oceans and marine life.
Tammy Kimbler, Chief Communications Officer, The Land Institute
Perennial food crops have multiple benefits for people and the environment. Hear what they are.
Larry Franklin, Founder & Director of Black Lives Veggies
Marginalized communities face multiple problems related to food and property ownership.
Jordan Zettle, Green Markets Manager, Sustainable Northwest
Hear how sustainable forestry works to maintain biodiversity while protecting the ecosystem.
Lee Ann Linam, Biologist & Master Naturalist
Amphibians play an important role in the environment, but their habitats are under threat.
Kara Goad, Senior Associate Attorney, Earthjustice Sustainable Food & Farming program
Wonder where that bacon cheeseburger comes from? Hear about CAFOS.
Lee Ann Linam, Biologist & Master Naturalist
How to volunteer time and skills to support the work of scientists and educators on research projects.
Steve Creech, President, Wyland Foundation
Trash in the ocean, like plastic waste, and toxins starts in other waterways, like rivers, lakes and streams. What can you do about that?
Lisa Arceneaux, Environmental Engineer; Aspen Navarro, Watershed Services Program Coordinator, Meadows Center for Water & the Environment.
Alleys can be beautiful, inviting places that are good for the environment. Really!
Mark Rifkin, Senior Food and Agriculture Policy Specialist, Center for Biological Diversity
What is a sustainable diet and how that is related to animal agriculture, the environment, human health and the medical establishment?
Doug Tallamy, Professor, Author, Co-Founder of the Homegrown National Park
What is a sustainable diet and how that is related to animal agriculture, the environment, human health and the medical establishment?
Brad Rudisail, IT consultant and technology writer
Old electronic devices, usually end up in the trash can, as part of what is called e-waste, electronic waste. Where do all those rejected devices go?
Meg Inglis, Executive Director, Native Plant Society of Texas
No matter where you live, planting native plants brings huge benefits to your local ecosystem. Hear how.
Lori Ann Burd, Environmental Health Director, Senior Attorney at the Center for Biological Diversity
On keeping species from going extinct, and the effects of widespread pesticide use.
Christine Middleton & Dick McBride, Master Naturalists
HELM, Habitat Enhancing Land Management Program, helps landowners work with nature to nurture healthy functioning ecosystems.
Allison Molinaro, Campaigns Coordinator for Compassion in World Farming
Hear about why we should end factory farming all over the world.